Product Care

Always store your loved chocolate in a cool, dry place away from heat source or direct light, with consistent temperature between 12° C – 20° C (55° F – 68° F). Keep your chocolate from strong odors as they may absorb the odor and be negatively impacted by it. Do not refrigerate. Always keep the relative humidity between 50% – 55%. 

Product Availability

Product availability is subjected to change without any notice. Product may not be exactly as shown in this catalogue. 

Assurance Of Quality

For over the years IRIS CHOCO™ has been know for its quality & excellence. Our products leave us in fresh & perfect conditions. If your product has been damaged in any way, please contact us & we will be happy send you a replacement. 

White / Fat / Sugar Bloom

Humidity & temperature may cause product to developed a whitish layer, this does not effect its fitness for consumption. 

Allergy Info

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Shelf Life

Shelf life varies from product to product. Please read shelf life period mentioned in each of the product

All these chocolate products are approved by Govt of India. 


As our chocolates are handmade, no two pieces are exactly the same in terms of weight. The weight may vary +/- , 1 to 2 grams.